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Aromatic plant properties: the aromatic herbs that are commonly used in cooking are not only "good for seasoning" and tasty for the palate,properties of aromatic plantscan be used as a real cure-all for health!
Aromatic plant properties, the sage
There Sagehas antibacterial and antifungal properties. It can be used for the preparation of disinfectant mouthwashes or digestive infusions. In the past, women rubbed sage leaves on their teeth to whiten them.
Aromatic plant properties, the thyme
Thyme has antiseptic and antibacterial properties. It is considered a good natural remedy especially for its antispasmodic properties. Useful in case of cough and throat inflammation. Its essential oil is used for aromatic foot baths and for fumigations.
Aromatic plant properties, coriander
Famous in the world of natural remedies for being an effective antibiotic even against the most resistant bacteria. Coriander oil can be used as a mild remedy for the treatment of food infections and toxic infections. The leaves are useful for detoxifying the body from heavy metals.
Aromatic plant properties, parsley
Parsley is among thearomatic plantsmost common in Italy. It has antibacterial, antioxidant and anti-inflammatory properties. It is indicated asnatural remedymild to soothe kidney and bladder disorders. It can be taken in combination with other healing herbs, under an infusion or centrifuged juice. It is also widely used to stimulate diuresis and purify the body.
Aromatic plant properties, the elder
It contains vitamin A, some vitamins of group B (B1, B2, B3, B5, B6) and vitamin C. These berries, although belonging to the family of the leafy goats, are easily cultivated. Black berries do not lack amino acids such as glutamic acid, aspartic acid, alanine, arginine, cystine, glycine, isoleucine, lysine, proline, serine, tyrosine, threonine, tryptophan and valine. Furthermore theelder contains large quantities of Sambucina, with diaphoretic and anti-inflammatory properties
Aromatic plant properties, mint
Thisaromatic plantis known for its properties of fighting bacteria, viruses and fungi. It is mainly used in the form of essential oils, in melts and herbal preparations. It is also useful against colds, insect bites, nasal congestion, nausea and stomach pain.
Theproperties of aromatic plantsthey can be exploited by preparing macerates, infusions, creams, centrifuged and draining herbal teas.
Warning! Any natural remedy or the use of aromatic herbs, never replaces the opinion of a doctor who will be ready to advise you on the appropriate treatments in the circumstances.